Star Spangled Banner Trifle
1 round Angel Food Cake (diced)
16 oz. pack Strawberries (washed, capped & sliced)
14oz. tub strawberry glaze
8oz. tub whipped topping (thawed)
blue food coloring
patriotic sprinkles
Add a couple drops of the blue food coloring to the tub of whipped topping. Blend well until desired shade of blue is achieved. In a bowl, combine the strawberries and glaze. Combine well. In a trifle dish, start layering first with the Angel Food cake, next the strawberry mixture. Then add the dyed whipped topping. Repeat layers. Garnish with sprinkles.
(Note: dessert can also be served in individual dishes.)