Star Spangled Banner Trifle

1 round Angel Food Cake (diced)

16 oz. pack Strawberries (washed, capped & sliced)

14oz. tub strawberry glaze

8oz. tub whipped topping (thawed)

blue food coloring

patriotic sprinkles

Add a couple drops of the blue food coloring to the tub of whipped topping. Blend well until desired shade of blue is achieved. In a bowl, combine the strawberries and glaze. Combine well. In a trifle dish, start layering first with the Angel Food cake, next the strawberry mixture. Then add the dyed whipped topping. Repeat layers. Garnish with sprinkles.

(Note: dessert can also be served in individual dishes.)





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